Japanese dictionary

Dictionary: “味”

味

あじ

flavor; flavour; taste

Example sentence

This cheese has a sharp taste.

Kanji details

Kun/On information

味
On
み
Kun
あじ;あじ.わう
Stroke count
8

・flavor

・taste

1 2 3 4 5 6 7 8

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Related words to 味

49 related words

味方

みかた

→

friend;ally;supporter

味の素

あじのもと

→

Ajinomoto

味気ない

あじけない

→

wearisome;insipid;dull;irksome;wretched;vain

味覚

みかく

→

(sense of) taste;palate

味噌

みそ

→

miso

味わい

あじわい

→

flavour;flavor;taste

味わう

あじわう

→

to taste;to savor;to savour;to relish

味付け

あじつけ

→

seasoning;flavour;flavor

味

あじ

→

charm;appeal;uniqueness;attractiveness

味噌

みそ

→

innards (from crabs, shrimps, etc.) resembling miso

味わう

あじわう

→

to appreciate;to enjoy;to relish;to digest

味方

みかた

→

taking sides (with);supporting;standing by;backing up

味わい

あじわい

→

charm;appeal;interest;meaning;significance

味

あじ

→

experience;taste (e.g. of victory)

味わう

あじわう

→

to experience;to go through;to taste (e.g. victory);to know (e.g. pain)

味噌

みそ

→

key point;main point;good part (of something)

味

あじ

→

smart;clever;witty;strange

味噌

みそ

→

weakling;weak person

味噌

みそ

→

try

味噌汁

みそしる

→

miso soup

味

み

→

(sense of) taste

味わい知る

あじわいしる

→

to taste and know

味噌おでん

みそおでん

→

oden made with hatcho miso

味噌すり

みそすり

→

grinding miso

味あう

あじあう

→

to taste;to savor;to relish

味噌カツ

みそカツ

→

miso katsu;tonkatsu covered in a miso-based sauce

味をつける

あじをつける

→

to season (e.g. with salt);to flavour;to flavor;to lace (e.g. with whisky)

味な

あじな

→

smart;clever;witty;strange

味わい深い

あじわいぶかい

→

enlightening;deep;meaningful;profound;subtle;rich in nuance

味噌こし

みそこし

→

miso strainer

味を占める

あじをしめる

→

to be encouraged by initial success;to get a taste for;to yearn for more

味利き

あじきき

→

tasting

味のり

あじのり

→

seasoned nori

味を調える

あじをととのえる

→

to flavor;to flavour;to season

味のある

あじのある

→

interesting (personality, turn of phrase, etc.);pleasantly different;tasteful;attractive;charming

味がする

あじがする

→

to taste;to taste of;to have a taste

味を見る

あじをみる

→

to have a taste (of something);to sample;to try

味噌っかす

みそっかす

→

miso lees;miso strainings;miso dregs

味到

みとう

→

appreciating fully (e.g. work of art)

味付け海苔

あじつけのり

→

seasoned nori

味噌ダレ

みそダレ

→

miso-based sauce;miso sauce

味付け玉子

あじつけたまご

→

soft-boiled egg marinated in soy and mirin (usu. topping on ramen)

味の薄い

あじのうすい

→

lightly seasoned

味噌も糞も一緒

みそもくそもいっしょ

→

not distinguishing between what's good and bad

味噌っ歯

みそっぱ

→

decayed (baby) tooth

味噌をつける

みそをつける

→

to make a mess of it;to make a hash of it;to fail and lose face;to embarrass oneself

味が出る

あじがでる

→

(for the taste of something) to become apparent

味も素っ気もない

あじもそっけもない

→

dull;uninteresting;boring;drab

味噌和え

みそあえ

→

salad (or fish, etc.) dressed with miso